Validation of Cleaning: An Essential Tool to Remove Food Allergens
May 7, 2013
Location
Online Event
2600 E. Bayshore Road
Palo Alto, California 94303
USA
Description
This webinar on cleaning validation for food allergens will provide guidance on how to develop and implement an effective cleaning validation plan, customized for specific scenarios, to ensure that the allergen is removed from the food processing line or equipment.
Why Should You Attend:
The session will provide useful example scenarios to demonstrate effective cleaning regime and non-effective cleaning regime depending on the acceptable level. On completion of the training, the participants will be able to develop and use a cleaning validation plan to demonstrate that a defined cleaning procedure is able to effectively and reproducibly remove the allergen from the specific food processing line or equipment. At the end of this webinar, the speaker will handle your specific questions related to the topic.
Areas covered in this webinar:
By attending, you will learn:
- Cleaning validation definition.
- List of common food allergens.
- Why validate cleaning regime to show allergen removal.
- Cleaning validation plan and its characteristics.
- What to sample (Final product, Flushes, Surfaces & Personnel, Rinse/wash - waters and Air)
- Selecting the method of analysis.
- Data collation.
- Verification
- Validation confirmation
- Documentation
Organized by
ComplianceOnline
2600 E. Bayshore Road
Palo Alto, California 94303
United States of America
More Information
Contact: Referral
Email: referral@complianceonline.com
Phone: +1-650-620-3915
Event's Website
